The Beverly Hills Wine Club welcomes collaboration with the wine and food trade in providing exclusive, educational and engaging services and products to our membership. We communicate with a growing audience of 500+ wine lovers in the Greater Beverly Hills California community who desire to elevate their wine experience.
We were recently invited to walk thru the dazzling new members only social club opening in Beverly Hills. While the space was still receiving its final touches when we toured recently, be assured it will be magnificent. Of note is the special considerations for discerning wine lover’s including private wine lockers and a gorgeous wine selection! Gravitas is a members only social club opening this fall in the heart of Beverly Hills’ Golden Triangle. The 28,000 sq ft space boasts several bars and dining spaces, private game rooms, a 28×7′ LED screen,… Read More
The Brentwood location is the first tasting room in Los Angeles run by a winery that has earned 100 points and multiple spots on WineSpectator’s Top Tensley Wines announces the opening of its first ever Tensley Tasting Room in Los Angeles. Owned by renowned winemaker, Joey Tensley, the Santa Barbara County based wine label knowns for its award-winning Syrah, brings Santa Barbara’s wine country to Brentwood and offers Angelenos a taste of Tensley Wines which include Tensley Wines, Fundamental Wines, and P2KV Wines. Established in 1998, Tensley Wines belongs to a small group… Read More
In Italy, Brazil, and beyond, winemakers are leaving Charmat-method bubbly on the lees for longer periods of time in the effort to make more complex and robust wines… When we talk about modern sparkling winemaking, it’s generally in reference to one of two methods: traditional or Charmat. In many wine circles, the traditional method—also known in Champagne as the méthode Champenoise—is held to a higher regard. Regions in which the traditional method is mandated, such as Champagne, Cava, and Franciacorta, often point to it as an inherent marker of quality and ageability…. Read More
A relationship established several decades ago helps an iconic California Chardonnay wine producer finally make a stellar Pinot Noir that can live up to its white wine counterpart. As the desire for premium wine started to seep into the American culture in the 1980s, two men, a former airline pilot and the only adopted child of older Southern Baptist Texans, would end up shaping the U.S. wine landscape in ways that brought inspiration and delight to many and irrational criticism from others. Both men followed their own path in the wine… Read More