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Summer Prix-Fixe WINE + DINE at Wallys Beverly Hills Saturday July 20, 2024 6:00pm.
Summer Prix-Fixe WINE + DINE at Wallys Beverly Hills Saturday July 20, 2024 6:00pm Indulge your senses with this small intimate gathering (seating for six) at the most revered wine bar in all of Los Angeles…Wally’s Beverly Hills. Sit down with the Director of Beverly Hills Wine Club and enjoy a wine paired meal where both wine and food share the spotlight equally. We will meet for a refreshing welcome glass of Vueve Champagne at Wallys vibrant bar. Once seated for dinner we will nosh on cheese and charcuterie boards paired with… Read More
Brentwood Wine Tasting With Award Winning Tensley Wines Part II July 19th,2024
Brentwood Part Deux – Come Taste With Us! Cheers! fellow wine lovers aka 902-wine-0’s We hope this invite finds you in good health, happy and thirsty for delicious wine! Off the heels of a very successful gathering in the spring we once again invite you to join us for a gorgeous and super rare Brentwood Wine Experience at the tasting room of award winning Tensley Wines! Winemaker Joey Tensley’s wines include a host of accolades including Wine Spectator’s Top 100 wines, multiple 90+ point scores by Robert Parker and Jeb Dunnuck to name a few…. Read More
100 Point Winemaker, Joey Tensley of Santa Barbara’s Tensley Wines, Opens First Tasting Room in Los Angeles, Tensley Tasting Room
The Brentwood location is the first tasting room in Los Angeles run by a winery that has earned 100 points and multiple spots on WineSpectator’s Top Tensley Wines announces the opening of its first ever Tensley Tasting Room in Los Angeles. Owned by renowned winemaker, Joey Tensley, the Santa Barbara County based wine label knowns for its award-winning Syrah, brings Santa Barbara’s wine country to Brentwood and offers Angelenos a taste of Tensley Wines which include Tensley Wines, Fundamental Wines, and P2KV Wines. Established in 1998, Tensley Wines belongs to a small group… Read More
The Growing Movement Behind ‘Long Charmat’ Sparkling Wine
In Italy, Brazil, and beyond, winemakers are leaving Charmat-method bubbly on the lees for longer periods of time in the effort to make more complex and robust wines… When we talk about modern sparkling winemaking, it’s generally in reference to one of two methods: traditional or Charmat. In many wine circles, the traditional method—also known in Champagne as the méthode Champenoise—is held to a higher regard. Regions in which the traditional method is mandated, such as Champagne, Cava, and Franciacorta, often point to it as an inherent marker of quality and ageability…. Read More
Wine and Food Pairing – Italian
Our friends at Bon Appetite provide another excellent educational take on pairing food and wine with a casual approach we hope you’ll enjoy. Our members love to learn about wine…We love wine!
LA to Napa | Direct | Semi-Private Flights
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