Curtis Stone’s newest Maude menu is all about Australia—and raising funds for it

Australia’s bushfires are nothing short of devastating, having burned through roughly 18 million acres over the last few harrowing months. Australia’s bushfires are nothing short of devastating, having burned through roughly 18 million acres over the last few harrowing months. Though they feel a world away from Los Angeles, they couldn’t be nearer to one of Oz’s own, chef Curtis Stone. That’s why he’s donating 100 percent of his tasting menu’s profits. At Maude, Stone’s intricate and transportive menus change quarterly, whisking diners by plate and by glass to the world’s premier… Read More